Enter to win our new canning cookbook

Ends Sept 8—grab your entry now.

What’s up you beautiful peeps?

Quick happy note: Goodreads is hosting a giveaway for Wylder’s new book, The Essential Canning Cookbook, and you can enter now through September 8.

Inside the book you’ll find tested water-bath and pressure-canning recipes that make your pantry feel abundant, organized, and safe—without the overwhelm. I packed it with the real-life tips I use in my own kitchen so you can go from “I’m curious” to “I’ve got jars cooling on the counter” in a weekend.

What you’ll get inside:

  • 75+ recipes that cover the seasons (from bright salsas to cozy soups)

  • Meal-in-a-Jar ideas for quick, nourishing weeknights

  • Clear safety guidance, step-by-step processing, and troubleshooting

  • Options for lower-sugar jams using the right pectin (so they still set!)

  • Flavor flex notes so you know what’s safe to tweak—and what’s not

If you’ve been wanting a sign to start (or restart) canning season strong, this is it.

Timing: Giveaway is open now and closes September 8. No purchase necessary; winners are selected and notified by Goodreads.

If a friend’s been canning-curious, forward this email and spread the love. Let’s fill those shelves with jars that taste like summer all year.

Huggies to you,
Molly
Founder & Chef, Wylder Space

P.S. If you grab a copy later, I’d be super grateful for an honest Goodreads or Amazon review—it helps more families find real food and kitchen confidence.

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